Cafe Madeleine in San Francisco 94108Cafe Restaurants
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Cafe Restaurants in San Francisco, CA 94108

Cafe Madeleine

43 Ofarrell St

San Francisco, CA 94108

(415) 362-1713

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Cafe Restaurants:

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  • Caffe Sport in North Beach - San Francisco, CACaffe Sport Italian Restaurants in San Francisco, CA

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  • Mrs Ts Cafe in San Francisco, CAMrs Ts Cafe Cafe Restaurants in San Francisco, CA

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Back to Cafe Madeleine

Cafe Madeleine Service List

Main Menu

  • Salads

    add chicken to any salad $2.50

    • Chicken, Portabella Mushrooms, Feta Cheese

      with mixed organic greens and balsamic vinaigrette

      $8.95
    • Cobb Salad

      with chicken, bacon, avocado, blue cheese, tomatoes, eggs and ranch dressing

      $8.95
    • Chopped Salad

      with candied walnuts, apples, blue cheese and mustard-dill vinaigrette

      $8.50
    • Butter Lettuce

      avocado, radish, tomatoes and chickpeas with extra-virgin olive oil and vinegar

      $8.95

      Add Goat Cheese

      $2.25
    • Burrata Cheese Salad

      with mixed organic greens, beets, tomatoes and hazelnuts with extra-virgin olive oil, vinegar and truffle sea salt

      $9.95
    • Small House Salad

      of mixed organic greens, tomatoes and balsamic vinaigrette

      $4.75
  • Grilled Sandwiches

    add a side of mixed organic greens to any sandwich $1.75

    • Albacore Tuna

      with capers, balsamic-marinated onions and jack cheese on a sweet italian roll

      $7.50
    • Turkey

      white cheddar cheese, tomatoes and mayonnaise on a ciabatta bun

      $8.25
    • Fresh Mozzarella And Tomatoes

      with fresh basil and pesto spread on a sweet italian roll

      $7.75
    • Paris Ham

      manchego cheese, marinated grapes and dijon-mayonnaise spread on country italian

      $8.50
    • Avocado

      bacon and jack cheese melt with tomatoes and mayonnaise on country italian

      $7.95
    • Roasted Eggplant And Peppers

      with gruyere cheese and sundried tomato aioli on a ciabatta bun

      $7.95
    • Grilled White And Yellow Cheddar Cheese

      served with creamy tomato soup

      $7.50

      With Ham

      $2.50
  • Gourmet Cold Sandwiches

    add a side of mixed organic greens to any sandwich $1.75

    • Crusted Oven

      baked chicken with red radish, wild arugula, tomatoes and chili aioli on sliced miche

      $8.50
    • Burrata Cheese

      with roasted cherry tomato, capers and bell pepper compote, fresh basil and extra-virgin olive oil on a peasant roll

      $8.50
    • Roast Beef

      wild arugula and truffle-ricotta cheese spread on country italian

      $8.50
    • St. Andre Cheese

      with sliced pears and candied walnut spread on a multigrain hero roll

      $7.95
    • Orchetta With Kale

      red radish, fennel, olives and pecorino cheese on a peasant roll

      $8.50
    • Ginger-soy Marinated Tofu And Japanese Mushrooms

      with pickled vegetables on a peasant roll

      $7.95
  • Desserts - Individual French Pastries

    a daily assortment featured in our pastry cases

    • Almond Fruit Tart

      baked almond cream in a pate sucree shell, topped with seasonal fresh fruit

    • Bande

      puff pastry shell filled with vanilla custard and topped with seasonal fresh fruit

    • Butterscotch Pudding

    • Caramelia

      chocolate sponge cake with caramel mousse, pear bavarian and poached pear filling

    • Cheesecake

      choose from original, white chocolate raspberry, red velvet or chocolate swirl

    • Chocolate Flourless Torte

    • Chocolate Pot De Creme

      chilled dark chocolate custard, topped with whipped cream

    • Chocolate Raspberry Truffle

      layers of chocolate sponge cake and raspberry-infused chocolate truffle filling

    • Chocolate Tart

      chocolate shortbread crust, filled with chocolate ganache, topped with fresh berries and white chocolate shavings

    • Chocolatine

      layers of chocolate sponge cake and rich chocolate truffle filling

    • Cream Puff

      choux pastry with vanilla custard, fresh cream and strawberries

    • Creme Banane

      ribbons of banana puree baked into an almond cake, layered with caramel mousse

    • Creme Brluee

      baked custard, infused with tahitian vanilla with a caramelized sugar crust

    • Eclair

      pate choux with vanilla custard and a touch of grand marnier

    • Evasion

      chocolate shortbread crust filled with ganache and creme brulee filling, topped with a milk chocolate mousse dome, drizzled with chocolate glaze

    • Favorite

      chocolate sponge cake lightly soaked with rum, with fudge filling

    • Fresh Fruit Tart

      pate sucree crust, lined with chocolate, filled with vanilla custard and topped with seasonal fresh fruit

    • Key Lime Tart

      key lime curd in a pate sucree crust with italian meringue

    • Kopi

      thin layers of hazelnut cake and coffee buttercream

    • Lemon Tart

      pate sucree tart shell filled with baked custard and lemon curd

    • Lychee Cremeux

      with raspberry gelee and white sponge cake

    • Matcha Tiramisu

      green tea-infused mascarpone cheese with white sponge cake

    • Mango

      white sponge cake filled with mango mousse and fresh mango

    • Marjolaine

      layers of hazelnut meringue, vanilla buttercream and bittersweet chocolate

    • Opera

      layers of almond cake, bittersweet chocolate, coffee buttercream and chocolate ganache

    • Panna Cotta

      italian “cooked cream” in assorted flavors and coulis

    • Peanut Butter And Milk Chocolate Tart

      chocolate tart shell with peanut butter filling and milk chocolate mousse

    • Royale

      chocolate sponge cake, a layer of chocolate feuillentine with chocolate mousse, enrobed in chocolate glaze

    • Satine

      ladyfinger cake filled with raspberry gelee and white chocolate cremeux

    • Strawberry Charlotte

      strawberry mousse with basil, wrapped in poppy seed ladyfinger cake with dried strawberries

    • Strawberries And Cream

      layers of ladyfinger cake, fresh strawberries and strawberry cremeux

    • Tiramisu

      ladyfinger cake soaked with espresso, amaretto and rum, with mascarpone cheese

    • Triple Chocolate

      chocolate sponge cake layered with dark, milk and white chocolate mousses, topped with white chocolate shavings

  • Dessert - Specialty Cupcakes

    available in regular size or mini (minimum 6 per flavor for special orders)

    • Caramel And Sea Salt

      vanilla cake filled with caramel, topped with caramel buttercream and sea salt

    • Carrot

      carrot spice cake with cream cheese frosting

    • Chocolate Raspberry

      devil’s food cake with raspberry jam filling and chocolate fudge frosting

    • Decadence

      devil’s food cake with cream cheese frosting

    • Lemon Curd

      vanilla cake with lemon curd filling and lemon buttercream frosting

    • Mocha

      devil's food cake with mocha buttercream frosting

    • Pb&j

      vanilla cake with raspberry jam and peanut butter buttercream frosting

    • Hostess

      devil’s food cake with vanilla bean cream filling with chocolate glaze

    • German Chocolate

      devil’s food cake with coconut-pecan and fudge frosting

    • Red Velvet

      with cream cheese frosting

  • Dessert - Design Your Own Cupcakes

    top with one of our other frostings: raspberry buttercream, vanilla buttercream, chocolate buttercream, mocha buttercream, chocolate fudge or cream cheese frosting. choose from:

    • Devil's Food Cake

    • Vanilla Cake

    • Red Velvet Cake

  • Dessert - Cookies

    • Chocolate Chip

    • Double Chocolate With White Chocolate Chips

    • Oatmeal Raisin

    • Peanut Butter

    • White Chocolate-coconut

  • Dessert - French Cookies

    • Madeleine

    • Palmier

    • Lunette

    • Bamboo

    • Florentine

    • Soleil

  • Dessert - Bar Cookies

    • Brownie

    • Lemon Bar

    • Rocky Road Bar

    • Chocolate-pecan Bar

    • Raspberry Linzer Bar

  • Dessert - Biscotti Flavors

    • Almond

    • Pecan

    • Chocolate-almond

    • Pistachio-cranberry

    • Brown Sugar Shortbread

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